Each season, from May through the end of October, we open our wood-fire pizza oven for business. Our pizza oven is located on our covered deck which provides ample seating to enjoy one of our fabulous pizzas as well as the valley views.

Take a look at our menu below for this season's offerings and don't forget to ask which wine your pizza may pair best with!

  • Grapes of Wrath - Our Signature Pizza!

    zesty sausage, red grapes, green pepper, red onion, jalapeño, five cheese blend

  • Margherita

    red sauce base, mozzarella, pesto

  • Popeye - Special Vegetarian Pizza

    red sauce base, fresh spinach, red or yellow peppers, sun-dried tomatoes, artichoke hearts, five cheese blend

  • Smoked Salmon & Asparagus

    lemon sour cream, smoked salmon, asparagus, roasted red pepper, five cheese blend, lemon juice

  • Veggie

    red sauce base, sun dried tomatoes, green peppers, black olives, pesto, onion, five cheese blend

  • Northern Tropics

    smoked canadian bacon, pineapple, five cheese blend

  • Thai Chicken

    chicken, Thai peanut sauce, onion, green peppers, pea pods, shredded carrot, Sriracha chili sauce

  • Loaded Potato

    sour cream, potato, onion, roasted red pepper, green peppers, bacon, cheddar cheese

  • Barbecue Chicken

    barbecue sauce base, chicken, onion, cilantro

  • Prosciutto & Carmelized Onion

    prosciutto, carmelized onion, provolone, potato

  • The Bleu

    asparagus, prosciutto, bleu cheese, and four cheese blend

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